Sparkling Wine Mini Rustico is a traditional Italian cured salami made exclusively from carefully selected pork. Sparkling wine is added to the fresh mixture, creating an original recipe that celebrates the meeting of traditional Italian charcuterie craftsmanship and the elegance of Italy’s renowned sparkling wines.

The addition of sparkling wine gives the salami a uniquely delicate character, with fresh, subtly fruity aromatic notes that complement its rich flavour. Aged for approximately 5 weeks, it is an excellent choice for elegant aperitifs or to add a touch of sophistication to a premium charcuterie board.