Fennel Rustico is a traditional Italian pork salami made exclusively from carefully selected Italian pork. Flavoured with fennel seeds, it is distinguished by its unmistakable aroma and pleasantly aromatic taste.

The use of fennel in cured meats dates back centuries, particularly in Tuscany. According to tradition, fennel seeds were originally used as a more affordable alternative to black pepper, eventually becoming one of the defining ingredients of the region’s renowned salami-making tradition.